a NEW recipe and a NEW baking technique

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Happy Friday!

So I baked a cake – and it wasn’t even a family member’s birthday! Yes, that is highly unusual!!!  I was so inspired by Jodi’s cake at the creative life in between – {You’ve got to go see! It was SO, SO beautiful!} It was a Lemon Blueberry Zucchini Cake and I just had to make one for my people.  I had three really large zucchinis on my counter, just waiting for my attention, so Jodi’s posting of this recipe was perfect timing. I only wish I could have copied her squash blossom garnish, but no blossoms were to be found in my garden (bummer!).

AND…I tried a NEW baking technique. I’ve been wanting to try out cake strips for a while. I didn’t even know about cake strips until recently. How many of you knew about these? (Have I been living in a cave??!??)

These are cake strips – they are supposed to make your cakes more moist and level:

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Since I wanted to try this technique out before purchasing a set, I used the DIY tinfoil/wet paper towel version this time:

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I learned how to do the DIY version here:

 

Thanks to Jodi for the inspiration (I get tons from her site!). Now to go eat some more Lemon Blueberry Zucchini yumminess.  Have a great day.  Do or learn or bake something NEW!

 

NEW taste Tuesday

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Happy Tuesday!

One thing I love about having a blog, is when someone requests a recipe, I know exactly where to go to get it.  I simply send them a link to my site and they have what they need. Happy day!

So, I thought I’d better add this cake to my recipe section because I will most likely need it again.  It was super yummy.  I made this for my DIL’s bday last weekend.  I also need to remember how easy (well, easier) decorating cakes are when you plan ahead and bake the actual cake the day before.  That way, you don’t have to wait for it to cool, and you’re not rushed (well, as rushed)!

I used THIS recipe, with a few minor tweaks.  Have a great day and do or taste something NEW!

 

Miscellaneous Monday…NEW stuff i gotta share

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Happy Monday!  This will be a quick post with a couple of miscellaneous NEW things I’ve noticed lately…then on to tackle the very long to-do list!  You understand, right?!?

1)  I have never heard of BeeSting cake.  Have you???  I first learned about it HERE, and HERE’s the recipe.

2) I’ve never heard of Sprite before (other than the soft drink). Apparently, it is something in the night sky that looks like a gigantic, glowing jellyfish many times the size of Mount Everest.

That’s it…that’s all for today.  Have a perfect day and do or learn something NEW!